If you have never hired a personal chef for your family or when hosting a dinner party before, you might not know what to expect. What are the advantages of hiring a chef? Or how much does it cost? Or is it even worth it?
Hiring a chef might sound like tapping into a luxury long reserved for the elites. However, it is now becoming accessible and, in some cases, affordable. It is an opportunity to relish the delicacies cooked by a professional chef without spending money at a Michelin-starred restaurant.
What is a Personal Chef?
Whether you are hosting a lunch or a dinner party or feeling exhausted after a long day at work, hiring a personal chef can take away all the stress of preparing meals.
From designing a menu to grocery shopping, and cooking, a professional chef also cleans up once they prepare the meal for your guests or your family. Not just that, they can also schedule an expansive menu by keeping all your dietary requirements on priority. A personal chef works closely with you to craft a meal plan tailored to your nutritional needs. They can also prepare meals for a week, package them safely, label them, and then store them conveniently in the refrigerator.
When you hire a personal chef, you not only get to enjoy deliciously cooked meals by a professional but also get ample time to spend with your friends and family. You can treat yourself to fresh new cuisines, broadening your culinary palate. And it also saves you money!
Hiring a Chef: It is More Affordable Than You Might Think
People love dining out, whether grabbing a sandwich from the food van or sitting down at a restaurant for dinner. In fact, according to a report, more than 75% of people eat out at least once a week. And the average American household spends half its food budget on eating out, i.e., about $3,000 a year.
Now, let’s break down the numbers so you can understand why hiring a chef is a more economical:
An average meal price costs between $20-$25 per person. With additional taxes and a minimal tip of 15%, you would be spending around $644 to $805 per week if you and your family of four eat out seven times a week.
And then there are other expenses which you might often overlook to add up to our bill:
- Gas is used to drive to and from the restaurant.
- Waiting for your food.
- and Waiting for your check.
Considering all the factors mentioned above, you will realize that you have considerably spent more than your budget by eating in a restaurant.
How to Save on Food Costs?
The obvious answer is to stay in and reduce your dine-ins at restaurants. However, that is not a reasonable solution! People enjoy healthy and nutritious meals without burning a hole in their pockets.
Now, when you hire a personal chef, you still pay for the meal. But! You don’t have to pay taxes or any tips. You save a lot of time as a chef in your kitchen prepares the meals. You don’t have to waste time driving to and from the restaurant. Time is the biggest commodity, and every minute is essential for families who get together around the table at the end of the long day.
Another benefit is that there will be no more rotting vegetables in the fridge. And this is crucial to stop food wastage because, according to the United Nations Environment Program, more than 20 pounds of food supply gets wasted per month. A personal chef will also teach you easy techniques to reheat the meals and reuse the leftover food.
Achieve Your Health Goals With a Personal Chef
A personal chef will take care of everything if you are on a special diet or counting your calories, sodium intake, or anything else. If you are allergic to a specific food item or have any dietary requirements, let the chef know. A private chef will create a menu catering to everyone’s needs.
How Much Does Hiring a Private Chef Will Cost You?
The average cost of hiring a chef is $30 to $40 an hour. But several factors like diet requirements, culinary preferences, the chef in question, and the number of guests might impact how much you will need to spend when hiring a private chef. Hiring a personal chef is still more affordable than you might think.
Hiring a personal chef service is convenient when you return after a long day at work and affordable. You will no longer have to spend time deciding on the menu and preparing it despite being tired. When you hire a professional chef, you can sit down and relax and enjoy a freshly prepared meal at the end of the day. You save time and money along with healthy home cooking.