What Is the Appropriate Amount of Spaghetti Sauce for Each Person?

Related

10 Tips to Ensure Success as an Adult Learner

As the lives of adults change, so do their...

Top 8 Benefits Of Using A Tupperware

We use plastic, a versatile material, regularly. Plastic is...

Online Loans Scam Alert: Beware of These 6 Common Types

Online loans have become quite popular over the past...

The 3 Essentials To Be Able To Live In A Tiny House

Loads of people have decided to downsize and get...

Inflation and Its Impact on the Pink Tax

The “pink tax” is not a formal tax, but...

Share

Traditional American versions of spaghetti call for around 1/2 cup of sauce centred on top of the spaghetti, whereas authentic Italian pasta dishes call for little more than a quarter cup of red spaghetti sauce each serving. As a result, each dish will require anything from 2 to 4 ounces of spaghetti sauce.

For each person, cook at least 2 ounces of dried pasta. If a single person is likely to eat many pieces, take that into consideration when making the sauce and pasta. The less spaghetti used per person, the richer and heartier the sauce. Thinner sauces coat the pasta more easily than chunky sauces, thus they require more pasta and less sauce.

Read more: Which states share a border with Indiana?